Candied Cheez-It® Crackers

Cheez-It® Candied Crackers are the ultimate sweet-meets-savory snack you didn’t know you needed. Baked with a buttery brown sugar glaze, these crunchy candied crackers deliver a caramelized twist on the classic cheesy bite. Perfect for parties or late-night cravings, they’re dangerously addictive.

PREP TIME (MIN): 20

TOTAL TIME (MIN): 80

SERVINGS 14 crackers

Ingredients

1/2 cup butter (1 stick)
1 cup brown sugar
1/2 cup light corn syrup
1/4 tsp baking soda
1 box Cheez-It® crackers - I used the BIG variety

Directions

1. Preheat your oven to 250 degrees F and line a baking sheet with parchment paper or a silicone mat. Set aside.

2. In a medium saucepan, combine butter, brown sugar, and corn syrup. Cook over medium-low heat until melted and smooth. Once smooth, turn off the heat and stir in the baking soda.

3. Pour the box of Cheez-It® crackers onto your prepared baking sheet, then drizzle the caramel mixture evenly over top. Bake the crackers for 1 hour, stirring and tossing them around every 15 minutes.

4. Let cool completely before enjoying!